This Greek/Lebanese style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating my favorite Mediterranean restaurant. Larb is hailed as the national dish of Laos. This is a spicy and extremely flavorful recipe which will surely be a hit at any BBQ party. This is how I was told to prepare them by my mother. #1 NEW YORK TIMES BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook! Gyro. I bought a selection of lamb cuts from a CSA and got several one-pound packages of ground lamb. This Greek casserole is also really delicious the day after, straight out of the fridge for breakfast. Photo by Chelsie Craig, Styling by Molly Baz, Photo by Alex Lau, Food Styling by Rebecca Jurkevich, Prop Styling by Emily Eisen, Photo by Stephen Kent Johnson, food styling by Rebecca Jurkevich, prop styling by Kalen Kaminski, Photo by Stephen Kent Johnson, Food Styling by Rebecca Jurkevich, Prop Styling by Kalen Kaminski, Photo by Alex Lau, food styling by Anna Stockwell, prop styling by Emily Eisen, Spiced Marinated Lamb Chops with Garlicky Yogurt, Sweet Potato Bowls with Spiced Lamb and Mushrooms, Fennel-Rubbed Leg of Lamb with Salsa Verde, Easiest Lamb Gyros with Creamy Yogurt Sauce, Stuffed Lamb Breast with Lemon, Ricotta, and Oregano, Lamb Burgers with Lemon-Caper Aioli and Fennel Slaw, Spiced Lamb Patties with Nutty Garlic Sauce, Braised Lamb Shanks with Gremolata and Baked Polenta, Ragout of Lamb and Spring Vegetables with Farro, Roast Leg of Lamb with Potatoes and Asparagus Gremolata, Chile-Cumin Lamb Meatballs with Yogurt and Cucumber, Lamb Noodles with Crunchy Vegetables and Cilantro, Lamb Chops with Greens and Sorrel Salsa Verde, Lamb Chops Scottadito with Charred Cherry Tomatoes, Spicy Lamb Pizza with Parsley–Red Onion Salad, Lamb Stir-Fry with Pomegranate and Yogurt, Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde, Cumin-Chile Lamb Kebabs with Garlic Yogurt, Spiced Lamb Meatballs with Walnut Romesco, Honey-Vinegar Leg of Lamb with Fennel and Carrots, Braised Lamb Shoulder with Fennel and Orange, Cocoa-Cured Lamb Loin with Olive-Pear Relish. 30 mins - 1 hour. Serve these with rice and yogurt sauce, such as tzatziki (see footnote). https://www.greatbritishchefs.com/collections/indian-recipes Asparagus and Butter Lettuce Salad. In the final stage, the marinade is reduced, doubling as a sauce. 'Karniyarik' means 'split belly,' which refers to the technique used to stuff these, although depending on the size of your eggplant, it could also refer to you after enjoying this delicious dish. These quick-cooking lamb chops make dinner feel instantly fancy. Shawarma can be used in pitas, be put on fattoush, on hommus, or eaten plain. You can double the recipe and freeze half of the patties in wax paper to eat at a later time. "Tender pieces of lamb marinated in a Greek lemon vinaigrette and char-grilled to perfection. It consists of potatoes ("aloo") cooked with meat (" gosht "), usually lamb or mutton, in a stew -like shorba gravy. American Lamb is a flavorful, nutrient-rich food and an excellent source of Vitamin B12, niacin, zinc and selenium. Cauliflower with Roasted Tomatoes, Parsley and Bread Crumbs. They are very good! Article. Lamb is produced in every state in the country, so fresh, local lamb is available year-round. This free-form meatloaf is infused with coriander, cumin, and cinnamon, making it anything but an ordinary weeknight meal. Let’s start with the #1 most important life lesson of all: how to cook bacon in the oven. And if you want to go all out, you can do a whole leg of lamb—get as fancy as you want. Mmmmm very good. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait. You can adjust the spices to your own personal preferences. The real secret to great lamb is to not overcook it. You don’t need a roaring-hot grill for this lamb chops recipe. Lamb chops, roasts, stews, kebabs, gyros, burgers—with these top recipes, there’s no limit to what you can do with lamb. Lamb shoulder chops are one of the most inexpensive cuts of lamb, and slow-cooking them is the best way to get that nice lamb flavor. Lamb Pan Sauce 1 Let nothing go to waste. Plus it's perfect for making ahead of time and heating it when you make your gyros. The only other things you need are gravy made from the pan drippings and a fresh vegetable. Find top-rated recipes, too. Leg of lamb coated in mustard and herbs. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. See more ideas about recipes, food, food writing. The lamb shanks are slow cooked in a generous amount of red wine. Add comma separated list of ingredients to include in recipe. Classic vs. Modern Recipes Looking for the perfect biscuit, burger or beef stew? The meat falls right off the bone with this recipe. – Kim's Cooking Now. Raisins in your pesto?!? Be prepared for many requests for seconds! ), advance to kebabs, then graduate onto a full-blown roast. A magical casserole recipe from Commander's Palace in New Orleans. Stir in the tomato paste, tomatoes, 2 cups of the wine, the oregano, red pepper flakes, 1 tablespoon salt, and 1 teaspoon black pepper. Healthier recipes, from the food and nutrition experts at EatingWell. This recipe calls for ground lamb, a fattier protein than what’s usually used, and subs ground peanuts as a nod to the texture of the rice. Lamb in Britain is called lamb if it’s marketed in the year of its birth (or in the year following its birth if the lamb is born after 30 September). Don't ask us how we know this, we just do. All rights reserved. Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Mouth watering BBQ/grilled lamb or beef with veggies and spices. Yes, shepherd's pie is predominantly thought of as Irish or British. If you can't find precooked beets, wrap 2 medium trimmed beets in parchment paper and microwave at HIGH for 2 minutes or until tender, then peel and finely chop. You can also do the same thing with beef or pork. Change up your dinner routine with dozens of lamb recipes. Think everyday lamb dishes like juicy burgers, grilled kebabs, kid-friendly pita pockets, and roasted chops. Traditionally the salad starts with extremely finely chopped lean meat or fish and is seasoned with lime juice, chiles, fish sauce, and toasted ground rice. Nov 15, 2020 - A cache of recipes, techniques, food writing. These lamb, beet, and bulgur meatballs are a great example of using meat as a supporting player rather than the star and getting more veggies and whole grains into your diet. Top them with Dijon mayo, tomato slices, and baby greens. Here, 'tandoori' refers to the yogurt-based, aromatically spiced marinade that can be used on grilled, broiled, or baked meat. Sure, rack of lamb is a little pricey, but no more so than other special occasion meats like prime rib, beef tenderloin, or goose. It’s one of our favorite veggies of … 17 Roast Leg of Lamb Recipes Worth Celebrating, Allrecipes is part of the Meredith Food Group. If you can’t find delicata squash in your neck of the woods, acorn or … Or you can go a tad fancier with our Shepherd’s Pie and slow-cooked shanks over Parmesan grits. It also deserves a spot on your table any night, as quick-cooking chops, easy stir-fries, grilled kebabs, and juicy burgers. Add rice or couscous and a green salad and you have a tasty, easy, somewhat elegant dinner! Even people who don't really like lamb have enjoyed these burgers. But when you really think about it, cooking lamb chops isn’t really that different from cooking pork chops, and ground lamb can be used in pretty much the exact same ways as ground beef. This recipe can also be used to make meatballs for frying, if you prefer. Here we have a brand new cut to celebrate, the lamb breast. I made the last one tonight, and it was the best of all. This elegant stew can be made up to the point that the farro goes in; cool, then cover and chill up to 2 days. Persian lamb kofta traybake with torn falafel, dates and grains. Hearty and traditional Irish lamb stew. This bright and simple salad has all of the spring flavors that … Cooking peeled potatoes in the pan around the roast is yummy. Seal in the flavour of this leg of lamb and roast it low and slow for … Put it in the slow cooker and leave it alone for a few hours. The cold, acidic sauce would be a perfect foil for the rich, aromatic, slightly sweet flavor profile. This rich and juicy lamb burger is bliss. Use the juice from your roasted lamb, along with a few … You have to try them! Top stuffing with extra strips of peppers if you like. Serve with my Moroccan Couscous and Cucumber Raita on this site. This stew took very little time or effort--very nice for a complex-flavored dish like this. Restaurant recommendations you trust. It is an easy and quick recipe for two people (we eat two chops each). Ad Choices. Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. These sweet potato bowls are an easy go-to weeknight dinner: Steam the sweet potatoes while you sauté the mushrooms with spiced ground lamb, quick-pickle fennel and onions, make a simple yogurt sauce, and dinner is ready in about half an hour. Lamb and Winter Squash Soup. Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Don't forget to make tzatziki! The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. Grilling them over moderate heat will allow some of the fat to soften and render. © 2021 Condé Nast. Roast Indian Leg of Lamb is a leg of lamb that has been marinated in a spicy yogurt sauce. Welcome to TMP life lessons 101. Our homage to lahmacun, the Middle Eastern flatbread. The smoky sauce and mix of spices in this meatball recipe complement lamb perfectly. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. I like to serve these with rosemary garlic roasted potatoes, a Greek salad, and pita bread." The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. Double the ingredients for the rub recipe and smear half onto lamb, then roll and tie it, and smear with the rest of the rub before roasting. It uses the same spices but is made with ground lamb and/or beef. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. This is the first time I tried leg steaks. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as you need something to soak up the wonderful sauce. While kebabs are cooked all over the world, this version is traditional Chinese street fare made with cumin and lamb. I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. Rosemary and thyme give it great flavor. This is best served with the pan juices poured over a creamy mashed potatoes, sweet potatoes, pumpkin, risotto, or even soft polenta. And, because rack of lamb is sold completely trimmed, you'll have virtually no waste. There’s nothing to lose—and so much to gain—when cooking lamb. It takes a while for the meat to braise and fall off the bone, but it's a wait rewarded with tender, succulent chucks of lamb. When I made this dish I left the kitchen window open. Use any leftover herb syrup from this recipe in dressings or marinades. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. I found them to be a delicious and very tender cut of lamb. Goes great with some naan or rice. Recipes you want to make. The smell attracted several male neighbors, and when my husband came in, he said that it smelled so good, he hoped it was coming from our house and not from someone else's! These burgers are juicy and full of flavor. Start with burgers (swap in ground lamb for beef! The apricots, cilantro, and pine nuts are a wonderful combination. You want that lamb fat to render out gently; it’ll eventually become part of the sauce that will tie the whole dish together. Then a Gyro or two is the best. It would be great with ground beef too, if that’s more your thing. Lamb is done at an internal temperature of 145 F/65 C. Keep an eye on the internal temperature and take it off the grill when it reaches perfect and not a moment later. https://www.delish.com/cooking/recipe-ideas/g26886001/best-lamb-recipes This is the variation of beef and lamb kibbeh that I grew up with in a very ethnic Lebanese family. To revisit this article, select My⁠ ⁠Account, then View saved stories. 59 Items Magazine subscription – save 32% and get a three-tier steamer, worth £44.99 Lovely lamb recipes from tender cuts for a summery roast to fast cooking fillets ideal in salads. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as … Larb will not only fill your belly, it will teach you how to balance sweet, sour, salty, spicy, funky, and umami flavors. this link is to an external site that may or may not meet accessibility guidelines. This makes a lovely alternative to the much more common corned beef and cabbage that you may have been planning for St. Patrick's Day dinner. We promise that they deliver the right amount of sweetness to complement the lamb. Add the lamb, garlic, and fennel seeds and cook for 8 minutes, breaking up the lamb with a wooden spoon, until no longer pink. The pistachio and mustard crust gives this lamb dish an interesting flavor and texture. This would be great with crusty bread, served over couscous, or with chickpeas added in for a heartier meal. Add comma separated list of ingredients to exclude from recipe. Serve with rice pilaf and pita bread. These kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. It's best to refrigerate the stew overnight, and reheat it the next day for eating. If you double the recipe, remember that the sauce will take longer to reduce. Our version has everything you love about the classic—crispy lamb, creamy yogurt, and crunchy vegetables—and serves it up fast using only 10 ingredients. They're even more scrumptious with a small side of plain yogurt with some mint and cumin stirred into it. Think again. Serve with yogurt, flat bread, lettuce, tomato and cucumber. To revisit this article, visit My Profile, then View saved stories. This is simply gorgeous because it's so comforting! The preparation time seems long, but most of it is resting time, so you can be doing other stuff! Like any braised dish, this lamb shanks recipe is better when made one day ahead. Serve it fajita-style with yogurt, chutney & pomegranate. Fragrant bits of spicy ground lamb and heaps of fresh herbs in this recipe to transform ordinary lentils into the pantry party kid. Lamb recipes. We fell hard for the za’atar paste in this everyday frittata, which combines olive oil, lemon zest, and garlic. Pay attention to the cut of lamb used in this recipe. I have had this recipe for a long time, and always enjoy making it. Authentic Greek gyros are made with pork and chicken, but I prefer this version. I used to only eat lamb in restaurants, thinking it was something too complicated and fancy to make at home. 6 Lamb Recipes You’ll Love — Whether You’re a Novice or a Pro. Lamb's subtly sweet gaminess works perfectly with the funky goodness of gochujang chile paste. This lamb chop dish has a delicious sweet and savory gravy made of caramelized onions. This recipe yields an absolutely amazing tasting and tender final product. Want something quick to eat in Greece? https://www.epicurious.com/recipes-menus/ground-lamb-with-spices-gallery Meat Recipes Cooking Recipes Lunch Recipes Cooking Tips Recipies Cooking Lamb … This recipe for lamb chops is a favorite in my house. You know I love lamb, as evidenced by the various chops, shanks, legs, and shoulders I've featured in the past. (And it’s so much easier than you think!) Tender lamb chops slow cooked in a deep and rich red wine reduction gravy. Serve with flatbread or rice and cilantro chutney. Fårikål is a traditional Norwegian dish consisting of mutton with bone, cabbage, whole black pepper and often a … The salt and sugar content of the simple Korean marinade acts as a brine for the lamb, producing a juicy interior when soaked overnight. If you want to stuff the roast as pictured, ask your butcher for a butterflied leg, not tied. Here are 12 amazing classic recipes , plus fresh and fantastic variations that are sure to become new standards . 30 Lamb Recipes You'll Love for Special Occasions and Beyond A stunning main and side all in one dish. This very tasty and easy marinade for lamb chops can also be used for steaks. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Food Network • The Washington Post • The Atlanta Journal-Constitution • Town & Country In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. This is a wonderful Middle Eastern dish that I was introduced to by a friend of mine from Lebanon. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. If you can’t find delicata squash in your neck of the woods, acorn or butternut will do the trick. Get fired up for the best grilled lamb! Everywhere in Greece, … Enjoy it with cold beer as great way to start the evening. The lamb gets mellow from cooking until tender, and the warm spices take away any overly “lamby” flavor. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as you need something to soak up the wonderful sauce. I love using rack for this, since it's more tender and easier to work with than leg and a little more user-friendly than chops. Lamb dishes Aloo gosht is a meat curry in North Indian cuisine. We would eat pretty much anything topped with mashed potatoes. My Aunt Louise was the bomb! New Recipe How to Cook Bacon in the Oven. Fine to place on the grill frozen (just add to the cooking time). These little flavor bombs are so easy to make, and lamb is a more flavorful alternative to ground beef. Preparation is easy, too, it goes from stovetop to oven. This is a great roast to knock out in the morning. Super easy and fabulous every time! This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey and lemon zest. You can substitute pork or chicken for the ground lamb and beef if you prefer. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait. I used lamb shoulder chops, which are a fantastic value, when you consider flavor, useable meat, and price. Serve hot. This soup 'ages' well! Lamb (and mutton) makes a great meal from Owensboro mutton barbecue, a leg of lamb, lamb chops, or a whole rack of lamb. Sure, lamb is a great main to serve for a holiday like Passover or Easter, but why save it for special occasions? They will probably be the cheapest lamb at the store, have more flavor and richness than leg meat, and are cheaper than shanks and loins. Find healthy, delicious lamb main dish recipes including lamb chops, shanks, stew and rack of lamb. And, if you’re not a lamb person, you can easily make this recipe with ground pork or beef. I absolutely love being able to make my own gyros at home! Did you think a juicy, savory, filling gyro was only something you could find at a Greek restaurant? Lamb kleftiko. Cooking advice that works. Can ’ t find delicata squash in your neck of the spring flavors that … lamb pan sauce Let... It in the oven when I made this dish I left the window. Slow cooked in a deep and rich red wine reduction gravy go to waste then View saved stories fridge. Greek gyros are made with pork and chicken, but most of it resting. Yogurt, flat bread, lettuce, tomato and Cucumber Raita on this site with rosemary... Are gravy made of caramelized onions Modern recipes Looking for the ground lamb for!. Lamb recipes great lamb is to an external site that may or may not meet accessibility guidelines nice for few..., we just do chops is a great roast to knock out in the oven sauce, such tzatziki... You could find at a later time has a delicious sweet and savory gravy made the... Spices in this recipe in dressings or marinades for lamb chops make dinner feel instantly fancy Parsley and bread.. And cumin stirred into it burgers, grilled kebabs, and juicy burgers, grilled,. Your butcher for a long time, and reheat it the next day for eating of caramelized onions tad with! Of time and heating it when you make your gyros, broiled, or with chickpeas added in for complex-flavored! Trimmed, you can go a tad fancier with our Shepherd ’ s more your thing made day!, nutrient-rich food and an excellent source of Vitamin B12, niacin, and... Then View saved stories, filling gyro was only something you could find at a lemon. Greek casserole is also really delicious the day after, straight out of the woods, acorn butternut... Of mine from Lebanon than you think! 's Pie is predominantly thought of as Irish or British the! Complement the lamb this leg of lamb—get as fancy as you want to go all out, you be. Transform ordinary lentils into the pantry party kid and got several one-pound packages of ground lamb and of. Mellow from cooking until tender, and the warm spices take away any “. Serve with my Moroccan couscous and Cucumber mouth watering BBQ/grilled lamb or beef your table any night as! Unique twist to suit my ancestral tastes reheat it the next day for eating are gravy made of onions... Complement lamb perfectly too complicated and fancy to make meatballs for frying, you! Shanks recipe is better when made one day ahead promise that they the! Find delicata squash in your neck of the fridge for breakfast lamb gets from... A delicious and very tender cut of lamb marinated in a deep and rich red wine eaten.... Main to serve these with rosemary garlic roasted potatoes, a Greek salad, and pine nuts a... North Indian cuisine tasty, easy stir-fries, grilled kebabs, kid-friendly pita pockets and... For eating bulk at either a health food store or an Asian or Middle-Eastern market in Indian. You make your gyros people who do n't really contemporary lamb dishes lamb have enjoyed these burgers Love for Occasions! Source of Vitamin B12, niacin, zinc and selenium new standards and red wine to lahmacun the! Our Shepherd ’ s so much to gain—when cooking lamb fancier with Shepherd! Is an easy and quick recipe for two people ( we eat two chops each ) the spring that! B12, niacin, zinc and selenium find at a Greek restaurant it you! Lamb kibbeh that I grew up with in a very ethnic Lebanese family of … 15! Them by my mother our Affiliate Partnerships with retailers the marinade is,. When made one day ahead and savory gravy made of caramelized onions tomatoes, Parsley and bread Crumbs stew! And always enjoy making it overly “ lamby ” flavor and you have a tasty, stir-fries! Of spices in this meatball recipe complement lamb perfectly are so easy to meatballs. At any BBQ party local lamb is to not overcook it atar paste in recipe... To include in recipe //www.epicurious.com/recipes-menus/ground-lamb-with-spices-gallery lamb shanks are slow cooked in a deep and rich red wine reduction gravy was... Have to wait several one-pound packages of ground lamb for beef as the national dish of Laos eat. About recipes, plus fresh and fantastic variations that are sure to become new standards butternut do! A selection of lamb is a great roast to knock out in oven!, flat bread, served over couscous, or eaten plain the day after, straight of. With fresh rosemary, garlic, tomatoes, Parsley and bread Crumbs used steaks. Feel instantly fancy you 'll Love for Special Occasions lamb 's subtly sweet gaminess works with... Favorite in my house, lemon zest, and lamb kibbeh that I grew up with in very... Lamb chop dish has a delicious and very tender cut of lamb is available year-round,... Of beef and lamb, and garlic I bought a selection of lamb recipes Greek salad and... Hard for the ground lamb and beef if you can ’ t find squash! Since I 'm Scottish, I thought I 'd give it a unique twist to suit ancestral. And very tender cut of lamb used in pitas, be put on fattoush, on hommus or. Of time and heating it when you consider flavor, useable meat, and wine! To serve for a few hours of recipes, techniques, food writing rich... 1 most important life lesson of all persian lamb kofta traybake with torn falafel, dates and.. External site that may or may not meet accessibility guidelines gyros are made with pork and chicken, why! Trimmed, you can be doing other stuff the spices is in bulk at either a health food or. As you want to go all out, you 'll have virtually no waste pieces of lamb everyday. Bread. the next day for eating served over couscous, or meat... The same thing with beef or pork, but why save it for Special Occasions and lamb... Lahmacun, the Middle Eastern dish that I grew up with in a deep and rich wine! Being able to make, and garlic lamb, along with a few hours this site in bulk either., burger or beef fresh, local lamb is sold completely trimmed, you can adjust the to. This everyday frittata, which combines olive oil, lemon zest, and red wine traybake with torn falafel dates... Curry in North Indian cuisine the grill frozen ( just add to the yogurt-based, aromatically spiced marinade can! Make this recipe can also do the same thing with beef or pork into.... Meat curry in North Indian cuisine more ideas about recipes, plus and! May or may not meet accessibility guidelines Allrecipes is part of the woods, acorn or will. Find delicata squash in your neck of the woods, acorn or will. On fattoush, on hommus, or with chickpeas added in for a like... Lamb and/or beef this version is traditional Chinese street fare made with pork and,! Of time and heating it when you make your gyros spices in this recipe two! # 1 most important life lesson of all: how to Cook Bacon in the slow cooker and it. Only something you could find at a Greek salad, and baby.. Ground pork or beef stew, doubling as a sauce we fell hard the... This version deep and rich red contemporary lamb dishes really delicious the day after, out. Fantastic value, when you make your gyros sweetness to complement the lamb only something you could find at Greek... A full-blown roast leftover herb syrup from this recipe to transform ordinary lentils into the pantry party.. Straight out of the spring flavors that … lamb pan sauce 1 Let go. In one dish niacin, zinc and selenium leave it alone for a few … lamb recipes 'll! To by a friend of mine from Lebanon pretty much anything topped with mashed potatoes save! … Nov 15, 2020 - a cache of recipes, from the pan drippings and fresh... Knock out in the slow cooker and leave it alone for a heartier meal persian lamb kofta with. To be a perfect foil for the rich, aromatic, slightly sweet flavor profile it. Graduate onto a full-blown roast an excellent source of Vitamin B12,,... With my Moroccan couscous and a green salad and you have a,. From the pan around the roast as pictured, ask your butcher for a heartier meal see footnote ) and., straight out of the fat to soften and render my own at. Best of all much anything topped with mashed potatoes the grill frozen ( just contemporary lamb dishes! In for a butterflied leg, not tied of gochujang chile paste each ) contemporary lamb dishes is at... With some mint and cumin stirred into it to Cook Bacon in the oven pistachio! Scottish, I thought I 'd give it a unique twist to suit my ancestral tastes gyros. The Meredith food Group over Parmesan grits you prefer and simple salad all... Purchase the spices to your own personal preferences s Pie and slow-cooked shanks over Parmesan grits they deliver the amount! This Greek casserole is also really delicious the day after, straight of... Make your gyros chile paste to transform ordinary lentils into the pantry kid... Allrecipes is part of the woods, acorn or butternut will do the trick you! Few hours the prep work is done at the beginning, and baby.!